Live Culture For Yogurt

Eating live culture yogurt not only boosts your calcium intake but it also gives you a healthy dose of probiotics which benefit the digestive system.

Live culture for yogurt.

These live active cultures must contain lactobacillus bulgaricus and streptococcus thermophilus. The nya s live active culture seal is a voluntary identification that manufacturers use to connote refrigerated yogurt products with at least 100 million cultures per gram at the time of manufacture. According to the national yogurt association nya for yogurt to be considered as containing live and active cultures there must be 100 million cultures per gram of yogurt at the time of manufacture. Brands of yogurt with the most live culture.

Make sure your yogurt provides the good stuff for checking the label for the term live active cultures and particularly a type of probiotic called lactobacillus acidophilus says juliana. Look for a yogurt that lists the actual amount of live active cultures it contains. The national yogurt association approves participating brands to use its live active culture seal. Our heirloom yogurt starter culture allows you to try four scandanavian cultures.

Yogurt with live cultures brands. See the table below for individual flavor and consistency. Villi filmjolk matsoni and piima. The closest gauge we have she says is the live and active cultures seal which certifies that the yogurt had at least 100 million cultures of live bacteria per gram at the time it was manufactured.

In order to help people differentiate between brands containing live cultures and those that don t the national yogurt association nya has created a live and active cultures seal. Each of these heirloom cultures is re usable mesophilic and contains live active cultures. You should look for the seal on the yogurt label that reads live active cultures or similar verbiage to ensure the product contains live cultures.